Ironing is probably not a favorite task anyone because it is considered to be very boring. However, by knowing how to properly iron that will actually make you faster to do it.
The first mistake, many people ignore the label information for the laundering and ironing their clothes. Because there are some clothes that do not need ironing process to make it presentable. As reported on the website Fem Guide, to make doing the ironing becomes easy, try the following tips,
1. Having clothes dry and ready to be ironed, fold the dry clothes nice and neatly stacked so as not to tangle so as to facilitate the process of ironing or ironing. Prepare all the equipment you need, such as an ironing board or thick fabric for the base and a liquid lubricant.
2. Preheat board, make sure the hot iron is in the minimum temperature. Because if you turn on the heat position, the automatic will spend more electricity. Then set the temperature according to the type of fabric so as not to damage the clothes.
3. Separate clothes into several groups, according to the type of fabric or function. This separation greatly help you to make it easier to be ironed quickly.
4. Begin with casual clothes you normally wear at home or other clothing made from fabrics such as thin because it does not require a temperature that is too hot. And always adjust the temperature of the material will you iron clothes.
5. Always remember to spray lubricant and apply slight pressure to quickly crumpled piece missing.
6. Do not rush when ironing, do it slowly. To speed up the process of ironing, spread the clothes and make sure that no parts are folded. Rub gently with the right temperature starting from the top, down to the arm. Then behind the clothes, do the same thing.
7. To be ironed underwear at the end. You can unplug the iron in advance to save electricity consumption. Residual heat in the air is what can you use for ironing underwear.
8. Upon completion, immediately carefully folding or hanging clothes using hangers and store them in the closet.
No comments:
Post a Comment