Sunday, 24 August 2014

RECIPE HOW TO MAKE A FRIED ICE CREAM

The fried ice cream may still be one of the unique food for us all, because in general when heated of course ice cream will melt. Then how can we fry ice cream that does not melt? Well on this occasion I will give you tips on how to make fried ice cream with easy steps and practical with good taste and delicious. What should be prepared to make this fried ice cream?

Ingredients Make Fried Ice Cream:
ice cream to taste
white bread taste
50 grams of bread flour
1 egg
cooking oil to taste
strawberry sauce as a complement (to taste)

how to make fried ice cream


How to Make Fried Ice Cream Practical and Favors:
Prepare bread then fill with ice cream and form into a ball, try the ice cream tightly closed so that it does not melt when fried out
Sift flour bread and put in a bowl
Beat eggs in a bowl empty
Put flour in a bowl of bread and bread roll, lift and input into the bowl of eggs, roll again and lift after the roll again into the bread crumbs until evenly distributed.
Fried bread round that was filled with ice-cream into the hot oil until the color turns golden yellow,
After that lift and split the fried ice cream into two parts.
The fried ice cream ready to serve. Do not forget to add strawberry sauce (to taste) to taste more delicious fried ice cream.

The fried ice cream is a dessert that is perfect enjoyed with loved ones at home. Hopefully recipes and info on how to make fried ice cream we provide useful for you all. Welcome to try it at home, hopefully the family preferred the fried ice cream at home.

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