Saturday, 23 August 2014

HOW TO MAKE A FRIED RICE

Fried rice is one of the most favorite foods favored by the people of Indonesia, other than it tastes good, makes it also very easy way. Fried rice usually served during breakfast accompanied with a cup of coffee or tea. Most mothers prefer fried rice breakfast menu compared to other menus, in addition to the material that is readily available, making it also a very practical way. Only with a plate of white rice, a friend was able to make special fried rice is tasty and delicious.


Source image: blogspot.com
For friends who want to try how to make special fried rice is easy and tasty, please continue to follow the following article that will provide a variety of special fried rice recipe. Instead curious, please see the full following:

Simple Fried Rice Recipe

ingredients:
- 500 grams of white rice
- 1 Item Eggs
- 3-4 tablespoons soy sauce
- 6 tablespoons oil for sauteing
- 1-2 tablespoons tomato sauce

seasoning:
- 3 cloves of garlic
- 6 spring onions
- 3-5 red chilies or to taste
- 1/2 teaspoon shrimp paste
- Salt to taste

How to Make:
1 Blend all spices fried rice first, then add the oil in a pan, then enter 1 egg and scrambled until cooked. Remove and let cool.
2 Saute the spices that have been mashed until fragrant.
3 Enter the white rice, and stir until blended.
4 After wrapping, put tomato sauce, soy sauce and egg, then stir until blended.
5. Lift and fried rice ready to serve.

Special Fried Rice Recipe

ingredients:
- 2 plates of white rice
- 2 cloves garlic
- 3 spring onions
- 2 pieces of red pepper cut into oblique
- Tomato Sauce to taste
- Leeks 1 stem
- 1 egg
- 2 tablespoons of cooking oil
- Pepper to taste or to taste
- Salt
- Chicken, Shrimp, Meatballs according to taste

How to Make:
1 Pour cooking oil into a skillet, heat over medium heat. Enter sesame oil, garlic, onion and peppers that have been crushed until cooked and fragrant.
2 Enter the mixed material such as chicken, shrimp, and so on, and mix until blended and cooked.
3 Add the eggs, then scrambled until cooked.
4 Enter the white rice, mix well with all the above ingredients, then add the tomato sauce, salt and pepper until evenly distributed.
5. Lift and fried rice ready to serve.
6 To beautify the fried rice can be added with tomatoes, pickles, and sliced ​​red pepper to taste.

Salted Fish Fried Rice Recipe

ingredients:
- 1 tablespoon margarine
- 1 tablespoon vegetable oil
- 2 cloves garlic, finely chopped
- 4 spring onions, finely chopped
- 75 grams of peas
-100 Grams of salted fish, cut into 1/2 cm Sadu, dry fried
- 300 grams of white rice
- 1 egg, cooked scrambled
- 1 tablespoon soy sauce
- 1/2 teaspoon ground pepper

Topping:
- 1 tablespoon white bwang fried
- 1 tablespoon thinly sliced ​​chives

How to Make:
1 Heat the margarine and cooking oil first, then saute garlic and onion until fragrant and wilted.
2 Add the peas and salt fish, and stir until blended.
3 Add the rice, scrambled eggs, and other spices. Mix well and dry.
4 Remove and sprinkle topping ingredients.
5. Serve warm with pickled cucumbers.

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